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Wednesday, June 16, 2021

The Quest for a Coffee Bean That’ll Survive Climate Change

Blas Alfaro pours coffee from a glass pitcher into one of four ceramic cups lined up on a metal countertop.
Suzi Pratt

Blas Alfaro, head of the roasting program at Fulcrum, hopes to lead Seattle into a more sustainable coffee future

https://seattle.eater.com/22445747/blas-alfaro-seattle-fulcrum-roaster-hybrid-sustainable-coffee

from Eater - All https://ift.tt/35rTN89

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