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Tuesday, July 20, 2021

Many People Have Misconceptions About Eating Wild Game Meat. ‘The Hog Book’ Wants to Fix That.

Dai Due chef Jesse Griffiths’s new cookbook emphasizes the importance of eating Texas wild hogs

https://austin.eater.com/2021/7/20/22578582/the-hog-book-jesse-griffith-dai-due-cookbook-wild-game-meat-texas

from Eater - All https://ift.tt/3itYAvX

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