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Monday, September 13, 2021

The Legend of the Mexican Dish That Tells a Country’s Origin Story

dekster    No comments

A green chile with cream and pomegranate on a black dish.
Garrett Sweet/Eater Chicago

And where to eat it in Chicago

https://chicago.eater.com/2021/9/13/22671415/chiles-en-nogada-mexican-independence-dish-chicago

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